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Château des Quarts, "Clos des Quarts", Pouilly-Fuissé 1er Cru - Monopole, 2022

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Château des Quarts, "Clos des Quarts", Pouilly-Fuissé 1er Cru - Monopole, 2022

An exceptionally complex and expressive Pouilly-Fuissé 1er Cru 

This monopole reveals an appealing bouquet of  yellow plum, crushed stone, and fresh nettle, accented by delicate  verbena. The palate is ripe and sophisticated on entry, showing a luxurious, slight viscosity. It is a masterclass in balance and elegance, yet possesses a remarkable hidden strength that builds into a powerful, resonant finish. 

  • 100% Chardonnay
  • Aged 18 months in oak barrels
  • Vinous | 93+/100 Pts
  • Bettane & Desseauve | 93/100 Pts
Cellaring:  Drink now to 2045
Food Pairing:  This 1er Cru pairs perfectly with rich seafood like pan-seared scallops or lobster in lemon butter sauce. Its elegant structure also complements creamy poultry dishes, such as chicken with morel mushrooms, or a sophisticated platter of aged Comté and Epoisses cheese. | 🌡️ The ideal serving temperature is between 11–13°C. 

 

STORY BEHIND THE WINE

Dominique Lafon and his partner and collaborator Olivier Merlin, owners of the eponymous estates, two strong and essential names in the region, have acquired an exceptional property. This prestigious architectural complex, set in magnificent grounds, is located in the heart of the vineyards; 2.5 hectares benefiting from full eastern exposure, on very poor, limestone and stony soil, which produces an exceptional cuvée in the Mâconnais, always impeccably consistent. Not to be missed.

 

$68.20
Château des Quarts, "Clos des Quarts", Pouilly-Fuissé 1er Cru - Monopole, 2022
$68.20

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Description

An exceptionally complex and expressive Pouilly-Fuissé 1er Cru 

This monopole reveals an appealing bouquet of  yellow plum, crushed stone, and fresh nettle, accented by delicate  verbena. The palate is ripe and sophisticated on entry, showing a luxurious, slight viscosity. It is a masterclass in balance and elegance, yet possesses a remarkable hidden strength that builds into a powerful, resonant finish. 

  • 100% Chardonnay
  • Aged 18 months in oak barrels
  • Vinous | 93+/100 Pts
  • Bettane & Desseauve | 93/100 Pts
Cellaring:  Drink now to 2045
Food Pairing:  This 1er Cru pairs perfectly with rich seafood like pan-seared scallops or lobster in lemon butter sauce. Its elegant structure also complements creamy poultry dishes, such as chicken with morel mushrooms, or a sophisticated platter of aged Comté and Epoisses cheese. | 🌡️ The ideal serving temperature is between 11–13°C. 

 

STORY BEHIND THE WINE

Dominique Lafon and his partner and collaborator Olivier Merlin, owners of the eponymous estates, two strong and essential names in the region, have acquired an exceptional property. This prestigious architectural complex, set in magnificent grounds, is located in the heart of the vineyards; 2.5 hectares benefiting from full eastern exposure, on very poor, limestone and stony soil, which produces an exceptional cuvée in the Mâconnais, always impeccably consistent. Not to be missed.